Reheat Instructions

APPETIZERS:

STUFFED ARTICHOKE HEARTS-FROM FROZEN, 300* OVEN, UNCOVERED FOR 45 MINUTES.

STUFFED MUSHROOMS FROM FROZEN, 400* OVEN, UNCOVERED FOR 20-25 MINUTES.

ENTREES:

CHICKEN CUTLETS-350* OVEN,UNCOVERED FOR 15-20 MINUTES.

CHICKEN PARMESAN-350* OVEN, UNCOVERED FOR 20-25 MINUTES.

CHICKEN PICCATA-300* OVEN, COVERED FOR 40-45 MINUTES.

CHICKEN MARSALA-300* OVEN, COVERED FOR 40-45 MINUTES.

CHICKEN SCARPIELLO-300* OVEN, COVERED FOR 40-45 MINUTES.

CHICKEN DIFIORE-300* OVEN, COVERED FOR 40-45 MINUTES.

CHICKEN FRANCAISE-350* OVEN, COVERED FOR 2-25 MINUTES.

JUMBO BAKED SHRIMP-350* OVEN, ADD A BIT OF WATER TO BOTTOM OF PAN, UNCOVERED FOR 15 MINUTES.

SAUSAGE AND PEPPERS-350* OVEN, COVERED FOR 35-40 MINUTES.

MEATBALLS IN SAUCE-350* OVEN, COVERED FOR 30-35 MINUTES.

PASTA TRAYS:

PENNE ALLA VODKA-300* OVEN, COVERED FOR 35-40 MINUTES.

RIGATONI BOLOGNESE-300* OVEN, COVERED FOR 35-40 MINUTES.

BAKED ZITI-300* OVEN, UNCOVERED FOR 35-40 MINUTES.

STUFFED SHELLS-350* OVEN, UNCOVERED FOR 40-45 MINUTES.

MANICOTTI-350* OVEN, UNCOVERED FOR 30-35 MINUTES.

SIDES:

GREEN BEANS-350* OVEN, ADD A BIT OF WATER TO BOTTOM OF PAN, COVERED FOR 20-25 MINUTES.

HERB ROASTED POTATOES-350* OVEN, UNCOVERED FOR 30-35 MINUTES.

BROCCOLI RABE-350* OVEN, ADD A BIT OF WATER TO BOTTOM OF PAN, COVERED FOR 20-25 MINUTES.

BRUSSEL SPROUTS-350* OVEN, UNCOVERED 25-30 MINUTES.

PARMESAN CAULIFLOWER-350*, UNCOVERED FOR 20-25 MINUTES.

STUFFED BREADS-350* OVEN, PLACE ON COOKIE SHEET FOR 20-25 MINUTES.

******ACTUAL TEMPERATURES AND TIMES MAY VARY CONSIDERABLY DEPENDING ON INDIVIDUAL CIRCUMSTANCES AND EQUIPMENT. GENERAL RULE FOR REHEATING IS LOW TEMP AND SLOW!